Menu

Starters

Chicken Wontons - $10.5

5pcs | Minced, chestnut, herbs

Pork Skewers - $10.50

3pcs | Pork minced, chicken minced, garlic, spice, fish sauce

Satay Chicken Skewers - $11.50

3pcs | Chicken thigh, lemongrass, pineapple, peanut satay sauce, (contain nut)

Potato Prawn - $12.00

5pcs | Prawn, potato, mayonnaise, herbs

Coconut Prawn - $12.00

5pcs | Prawn, breadcrumb, mayonnaise, herbs, coconut flake

Vegetable Hanoi Spring Rolls - $11.50

5pcs | Mushroom, glass noodle, taro, herbs

Seafood Hanoi Spring Rolls - $11.50

5pcs | Prawn, potato, mayonnaise, herbs

ENTREE Platter: 4 of each (16pcs) - $36.00

Spring Rolls, Chicken Skewers, Pork Skewers & Crispy Wontons

DUMPLING - $13.00

5pcs | Vegetarian OR Prawn

Scallop OR Prawn & Ginger

DUMPLING NEST (16pcs) - $36.00

5pcs | Vegetarian OR Prawn

Scallop OR Prawn & Ginger

BAO - $15.50

2pcs | 

– Crispy Pork

 Peking Duck

 Tofu

 Soft Shell Crab

 Crispy Chicken

 Steam Pork Buns – $8.5

Main

Sizzling Tangy Chicken - $25.50

Marinated chicken thigh, capsicum, onion in plum sauce

Lemongrass Chicken - $24.50

Chicken thigh, capsicum, onion, lemongrass sauce

Devil Wings - $25.50

Chicken Wingettes, sesame, garlic, CHOOKCHOOK spicy sauce

Vietnamese BBQ Chicken - $25.50

Marinated chicken thigh, garlic, shallot, fish sauce

Hot Ginger Chicken - $25.50

Chicken thigh, capsicum, onion, Ginger XO

Hot Ginger Chicken - $24.50

Chicken thigh, capsicum, onion, Ginger XO

Beef & Chicken Vegetable Stir-Fry - $26.00

Chicken, beef, capsicum, cauliflower, broccoli, carrot, onion, homemade sauce

Red Chicken Curry - $23.50

Our signature chicken coconut curry

Mekong Barramundi Curry - $26.50

Crispy barramundi, capsicum, onion, broccoli, cauliflower, carrot, coconut curry

Sizzling Tangy Tiger Prawns - $26.50

Tiger prawn, capsicum, onion, MAMA’s plum sauce

Lemongrass Prawns - $26.50

Tiger prawn, capsicum, onion, lemongrass sauce

Saigon Beef - $26.00

Secret’s marinate recipe Beef, onion, fried eggs, sesame

Lemongrass Beef - $26.50

Diced Scotch fillet beef, capsicum, onion, CHOOK CHOOK lemongrass sauce

Shaking Beef - $26.50

Diced Scotch fillet beef, capsicum, onion, ginger sauce

Vietnamese Kale - $23.00

Choice of: Crispy Pork or Tofu. Chinese broccoli with Chook’s house made sauce

Tofu & Mix Veggie Stir-Fry - $24.00

Tofu, mushroom, capsicum, cauliflower, broccoli, carrot, onion, homemade sauce

Some Mores

CHOOK CHOOK'S FRIED RICE - $16.50

– Special XaXiu

– Chicken & Prawn

– Vegetarian and Tofu

Spicy Shredded Duck

SALAD

– Grilled Vietnamese Chicken Salad – $18.00

– Vietnamese Style Pork Salad – $18.00

– Green Apple & Papaya Salad – $18.00

– Soft Shell Crab Salad – $21.00

– Barramundi Fillet & Apple Salad – $14.00

VERMICELLI - $18.00

Grilled Chicken OR Crispy Pork

COLD vermicelli, spring roll, egg, lettuce, beansprout, carrot, homemade fish sauce

SALT & PEPPER - $25.50

– Calamari

– Soft Shell Crab

– Tiger Prawn

PHo - $18.00

Choice of: Rare Beef OR Beef Brisket

OR Traditional Combination

Poached Chicken OR Grilled Chicken

Vegetable

FEED ME NOW
Entree

Pork Bao and Coconut Prawn

Main

Scotch Fillet Plum

Chicken Curry and Calamari

Side

Papaya Salad and Steam Rice

FOR LUNCH $39.50 P/P (MINIMUM 2 GUESTS) FOR DINNER $42.50 P/P (MINIMUM 2 GUESTS) KIDS $20 (13yrs & under)
CHOOK CHOOK'S SIGNATURE
Twice Cooked Scotch Fillet - $27.00

CHOOK CHOOK’S signature crispy Scotch Fillet in Plum sauce on hot plate

PHO XAO - $25.00

VIET’s Style stir fry noodle, chinese broccoli, egg, beef, cabbage, shallot

ChOOk ChOOk MEAT Platter - $79.00

FEED 2-3 PPL

BBQ chicken with devil sauce, scotch fillet in plum sauce, calamari, pork skewer, apple salad and rice.

VEGAN
Crispy Veggie DUMPLINGS- $12.00

4pcs Mushroom, carrot, pea, taro

Veggie Ha Noi SPRING ROLLS- $11.50

4pcs Mushroom, carrot, glass noodle, taro

Tofu BAO - $15.50

2pcs Fried tofu, pickled carrot, red onion, hoisin, green tea steamed bun

Fried Battered Cauliflower - $20.00

Gluten Free batter cauliflower, peanut satay sauce, shallot (contain nut)

Sweet & Tangy TOFU - $20.00

Soft batter tofu, capsicum, onion, plum sauce.

SALT & PEPPER Vegan-Calamari - $23.00

100% vegan calamari, capsicum, onion, shallot

Mekong Coconut CURRY - $23.00

Our signature coconut curry, tofu, cauliflower, broccoli, onion, capsicum, cabbage, shallot

SIDE DISHES

– Steam Rice  $3 Small /$5 Large

– Steam Veggie $5

– Extra Meat $5

– Extra Veggie $5

9 Hall St, Moonee Ponds, VIC 3039, Australia

Monday
5pm - 10pm
Tuesday-Sunday
11am - 3pm
5pm - 10pm

For reservation

(03) 9510 5418
localchook@gmail.com